The Boneyard


On October 27th and 28th we’re inviting you down to the Boneyard. Come and embark upon a bonesucking journey through ribs matched with some wicked pies. Fancy dress optional.

3 varieties of ribs will be smoked low and slow on our backyard pit served with BBQ sauce and 4 pies. Come to our backyard pit in a secret location in Manchester and eat, enjoy and explode (it is halloween after all) – reserve your spot now.

Suggested donation for the supper club is £15 in addition to your £10 deposit (£25 total). The location will be sent to you 24 hours before hand and we’ll be ready to seat and feed you when you arrive. You are welcome to bring your own drinks and there is no finishing time.

Menu (or something to this effect):


Liquid Apple Pie

To amuse your bouche


Dino Ribs
Melt off the (massive) bone beef ribs

Dusted Ribs
Spare ribs sprinkled with our secret meat dust and slow cooked to perfection

Sticky ribs
Baby backs sweet, sticky and messy. Kitchen roll provided.


Mac and Cheese Pie
Our special Mac and Cheese with a unique crust

Maque Choux Pie
Your RDA of veg amped up with cream


Deadly Pumpkin Pie
Because you gotta have pumpkins in the bone yard


Mystery Meat

Inspired by our deep south trip, watch this space…

Baby backs

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